That I would become a farmer was just not on the radar. I did not see this coming. I trained as a journalist at Rhodes university and went on to do a postgraduate diploma in advertising and marketing. After that, I worked in different marketing and public relations positions…
I still remember the first time I heard about veganism. Like anything not designed or made for people of colour like myself. I saw it as yet another western dieting fad that had no place in my life. That is because the veganism I first heard of really WASN’T…
As a self proclaimed meat lover. If someone had told me years ago that I would even consider cutting out meat during the week, I would not have believed them. In part because growing up, a meal always consisted of 3 things; Meat, starch and vegetables. Which is why…
I personally don’t have any issues with vegetables and fruits, and until 2014 when I was pregnant with my 1st daughter, avocados were the only fresh produce I didn’t eat. It bothered me a lot because visually; that creamy, chunky goodness looked heavenly, but it never translated that way…
